Some of Barbara’s favorite experiences are related to food; eating it, canning it, drying it, even just looking at it. She feels grateful for all the effort which went into bringing that food to her, all the planning, nurturing, and harvesting. She shares that now is the time in our lives for us to live our own harvest. How many times have each of us healed, meditated, done treatment work, seen a practitioner, and forgiven… enough to provide an ample harvest this beautiful season. (9/30/2018)

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